To celebrate the release of Venom: The Last Dance at home from today, Sony Pictures Television has paired up with Aussie culinary creators to serve up the ultimate symbiotic treats for Venom fans this holiday season.
In Venom: The Last Dance, Tom Hardy returns as Venom, one of Marvel’s greatest and most complex characters, for the final film in the trilogy. Eddie and Venom are on the run. Hunted by both of their worlds and with the net closing in, the duo are forced into a devastating decision that will bring the curtains down on Venom and Eddie’s last dance.
Get ready to feast like never before with A Holiday Leftovers Cookbook – a FREE downloadable one-of-a-kind, problem-solving cookbook – helping Aussies make full use of their holiday leftovers. Featuring 9 bold recipes inspired by Venom’s insatiable (and sometimes relatable) appetite, transforming ordinary holiday leftovers into extraordinary flavor combinations that will surprise and delight. Perfect for anyone looking to take their leftover game to the next level this holiday season!
Recipes curated by a dynamic mix of social media chefs and passionate Venom fans, including Jacob Leung, Hannah Campbell, Jansen Andre, Toby Rozario and Bronte Rey. Embracing seasonal food trends, the recipes feature inventive twists like Leftover Ham Nasi Goreng and Pavlova Milkshakes, ensuring no holiday favourites go to waste.
Gabrielle Davies, Head of Features Marketing for Sony Pictures Television, said: “With Venom: The Last Dance available to watch at home in the lead up to the holidays, and knowing Venom’s legendary appetite, we had so much fun teaming up with some fantastic cooks to create delicious and easy recipes that ensure no holiday leftovers go to waste in Australian homes.”
Fans can share their takes on the recipes with the hashtag #FeedYourVenom.
To download a free copy of Venom’s A Holiday Leftover Cookbook, please visit: here
Venom: The Last Dance is available to buy or rent at home now.
